Saturday, August 23, 2025 – We woke up with an unusual mix of excitement and melancholy, knowing this was the last leg of our tour. Breakfast at Hotel Schischek set the tone: hearty, fresh, and enough to carry us through the morning. With our bags packed and bikes ready, we rolled out of Unterpurkla filled with energy, eager to savor every remaining kilometer. The route south was gentle and familiar in its rhythm. We passed through small Styrian villages, each with its red-tiled roofs, farmyards, and the comforting smell of…
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